Litchi contains significant amounts of copper, which is crucial for red blood cell formation. This mineral enhances blood circulation, improving the oxygenation of organs and cells.
Litchi juice is excellent for strengthening the immune system with its rich vitamin C content. Vitamin C supports the production of white blood cells, which are vital for fighting infections and illnesses.
Litchis support digestion with their fibre content, aiding in the prevention of constipation. Their high potassium levels also regulate blood pressure, ensuring healthy blood pressure levels.
Litchi exhibits potential anti-cancer properties through its rich content of antioxidants and polyphenols, which may help inhibit cancer cell growth and protect cells from damage, contributing to cancer prevention.
Litchi contains antioxidants, such as vitamin C and various polyphenols. These compounds help neutralize harmful free radicals, protecting cells from damage and promoting overall health.