Donkey milk is known for its high price, around ₹4,000 per litre. It’s packed with vitamins and minerals, making it popular in the beauty industry and for health-conscious consumers.
Camel milk costs about ₹2,400 per litre and is valued for its high nutritional content, including vitamins and minerals. It’s popular in the Middle East and Africa and helps with various health issues.
Buffalo milk, especially from water buffalo, can cost up to ₹400 per litre. It's richer in fat and protein than cow's milk, making it ideal for producing high-quality mozzarella cheese.
Goat milk, which costs around ₹320 per litre, is easier to digest than cow's milk and rich in essential nutrients. It’s a popular choice for people with lactose intolerance and is often used in gourmet products.
Sheep milk is ₹1,200 per litre and rich in fat and protein, making it perfect for premium cheeses like Roquefort. It's high nutritional value and unique flavor profile contribute to its higher cost.
Yak milk costs around ₹600 per liter and is known for its rich, creamy texture and high nutritional value. It is commonly used in Himalayan regions to make butter, cheese, and traditional drinks